(Contents).

Transkript

(Contents).
231
Indian Journal of Traditional Knowledge
VOLUME 13
NUMBER 2
APRIL 2014
CONTENTS
Immunomodulatory leads from medicinal plants
Pulok K Mukherjee, Neelesh K Nema, Santanu Bhadra, D Mukherjee, Fernão C
Braga & Motlalepula G Matsabisa
235
Biocultural conservation of marine ecosystems: Examples from New Zealand and Canada
Janet Stephenson, Fikret Berkes, Nancy J. Turner & Jonathan Dick
257
Traditional infant care practices of mothers with 6-12 month-old infants in Turkey
Cantürk Çapik & Ayla Çapik
266
Medical ethnobotany survey of the Senegalese community living in
Cagliari (Sardinia, Italy)
Andrea Maxia, Alexia Demurtas, Sanjay Kasture, Veena Kasture, Veronica Fadda,
Giulia Ventroni, Alfredo Maccioni, Arianna Marengo & Cinzia Sanna
275
Traditional knowledge of orang asli on forests in peninsular Malaysia
Roozbeh Kardooni, Fatimah Binti Kari, Siti Rohani Binti Yahaya &
Siti Hajar Yusup
283
Medicinal plants and traditional practices of Xhosa people in the Transkei region of
Eastern Cape, South Africa
RB Bhat
292
Use of traditional knowledge to dye grey-sedge (Lepironia Rich.) in Southern Thailand
Kanlaya Kaewpradit, Ying Keeratiburana & Anchalee Jantapo
299
The integration of traditional knowledge in the design and development of
mudmee, praewa and yok tong silk products for enhancing community economy
Anuchit Prempree, Songkoon Chantachon & Sisikka Wannajun
305
Assessment of efficacy of Sankhahuli (Convolvulus pluricaulis Chois.) and gokhru
(Tribulus terrestris L.) in the management of hypertension
Mohd Rizwan & Asim Ali Khan
313
Effect of microbial load on therapeutically active constituent glycyrrhizin of
Glycyrrhiza glabra L.
Manisha Agarwal, Vartika Rai, Sayyada Khatoon & Shanta Mehrotra
319
Analytical standards on Meka Natak Kulikai
Saraswathy A, Arunmozhidevi A & Mercy Lavanya S
325
Quality control parameters to detect adulteration of market samples of Indian Manjistha
by Irani Manjistha
Shah Kinjal M, Thumar Dipal D & Pandya Devang J
331
232
Processing seabuckthorn fruit for antioxidant rich jam development and shelf stability
assessment
Meenakshisundaram Selvamuthukumaran & Farhath Khanum
335
Preparation of Phabs - an indigenous starter culture for production of traditional
alcoholic everage, Chhang, in Ladakh
Kunzes Angmo & T C Bhalla
347
Comparative study of haematinic and iron utilization property of pre and flowering
plant leaf extracts of Asteracantha longifolia (L.) Nees
Goutam Kumar Dutta, Kamlesh Thakur, Sanju Mandal & Amit Kumar Dash
352
Ethnoveterinary practices among the tribal community of Malda district of
West Bengal, India
Manas Ranjan Saha, Dilip De Sarker & Arnab Sen
359
Ethnoveterinary plants used by the Chiru tribes of Manipur, Northeast India
Ranjana Rajkumari, RK Nirmala, PK Singh, Ajit Kumar Das, BK Dutta &
A Pinokiyo
368
Adaptation in rice-wheat based sodic agroecosystems: A case study on climate resilient
farmers’ practices
Ranjay K Singh, Satyendra Kumar, H S Jat, Anshuman Singh, R Raju &
DK Sharma
377
Indigenous knowledge about climate change: Validating the perceptions of dryland
farmers in Tamil Nadu
R Jayakumara Varadan & Pramod Kumar
390
Validation of ancient liquid organics - Panchagavya and Kunapajala as plant growth
promoters
S Sarkar, SS Kundu & D Ghorai
398
Effect of Shatavari (Asparagus racemosus) on milk production and Immune-modulation
in Karan Fries crossbred cows
Santosh Kumar, R K Mehla & Mahendra Singh
404
Author Index
437
Subject Index
438

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