McMahons Restaurant Quay West Brisbane

McMahons
Restaurant
Quay West Brisbane
To Share
Traditional antipasto, to share
selection of grilled vegetables, cured meats and cheeses
28
Traditional bruschetta (V)
finely diced tomato, Spanish onion, garlic and basil, EVOO, balsamic reduction
16
Garlic bread (V)
10
To Start
Cauliflower and broccoli soup (V)
parmesan sourdough croute
16
Warm lamb salad
eggplant, zucchini, semi-dried tomato, capsicum, rocket, balsamic vinegar
20
Smoked Atlantic salmon salad (GF | DF)
fennel, capers, radish and orange segments, mixed lettuce, lemon vinaigrette
20
Seared scallops (GF)
spinach puree, capsicum and tomato salsa, rockette, lemon emulsion
21
Pumpkin and bacon risotto (GF)
sauteed spinach, diced roma tomato, Spanish onion, parmesan cheese
19
Braised pork belly (GF | DF)
balsamic poached beets, fig and current salsa, parsnip wafers, apple reduction
20
Spinach and ricotta cannelloni (V)
Napoli, mozzarella, garden salad
24
McMahons
Restaurant
Quay West Brisbane
A Main
200g grain fed yearling beef tenderloin (GF)
parnsip two ways, buttered sugar snaps, semi-dried tomato jus
39
Cripsy skin salmon (GF)
Seared barramundi (GF)
garlic potato, sautéed spinach, tomato and basil salsa, lemon
38
36
Lamb rump
green pea puree, exotic mushrooms, roasted baby onion, jus
34
Pork loin steak
beetroot risotto, wilted silverbeet, rustic honey carrots, apple reduction
32
Char grilled capsicum (V)
sautéed vegetables, rice pilaf, napoli sauce, parmesan crumble
24
Lemon pepper chicken (GF)
orange, garlic, fennel and roasted chat potato, sugar snaps, pan juices
26
Roast silverside
garlic mashed potato, green beans, braised red cabbage, white sauce
28
Chicken fettuccini
avocado, semi-dried tomato, macadamia nuts, creamy lemon sauce
27
A Side
House battered steak fries
7
Garlic mash potato(GF)
8
Spring garden salad (GF, DF, V)
7
Buttered corn on the cob (GF, V)
7
Buttered greens (GF, V)
6
McMahons
Restaurant
Quay West Brisbane
For Dessert
Chocolate lovers (V)
milk chocolate brownie, opposed chocolate truffles,
dark emulsion, caramel macadamia ice cream
18
Tiramisu (V | GF)
coffee mascarpone mousse, brandy sponge,
chocolate coated tuile, espresso reduction
17
Eton Mess (V | GF)
vanilla cream, mixed berry salad, crumbled meringue
16
Orange and polenta cake (V | LF | GF)
grapefruit, micro mint and roasted almond salad, mango ice cream
16
Petit fours
chocolate truffle, fudge, macaroons, raspberry gel
18
Selection of cheeses (V)
locally sourced, dried fruits, roasted nuts, pickles, honey, crackers
24
Dessert wine
2007 Deen Vat 5 Botrytis Semillon
Riverina, New South Wales
Glass
9
Fortified
Campbell’s Rutherglen 10yo Muscat
Galway Pipe Port
Penfolds Grandfather Port
7
9
15
Cognac
Hennessy VSOP
Hennessy XO
14
25
Bottle
42