the university of jordan:TURKISH FOR SPECIALIZATION (2)

The University of Jordan
Accreditation & Quality Assurance Center
COURSE Syllabus
The University of Jordan
Course Syllabus
Accreditation and Quality Assurance Center
1
Course title
Turkish for Specialization (2)
2
Course number
Credit hours (theory, practical)
Contact hours (theory, practical)
2204106
4
Prerequisites/corequisites
3
3
2204105/ Turkish Writing
5
Program title
Bachelor’s Degree in Turkish and English
6
Program code
2201
7
Awarding institution
University of Jordan
8
Faculty
Foreign Languages
9
Department
Asian Languages
10
Level of course
First year
11
Year of study and semester (s)
First year/ second semester
12
Final Qualification
Other department (s) involved in
teaching the course
BA
14
Language of Instruction
Turkish
15
Date of production/revision
3
13
-
16. Course Coordinator:
Office number: 78
Office hours:
Phone number: 24817
Email:
17. Other instructors:
Office numbers, office hours, phone numbers, and email addresses should be listed.
18. Course Description:
As stated in the approved study plan.
This course builds on students` previous experience with Turkish, adding to it more language rules,
more vocabulary and more sentence structure as necessary, enabling them to read, write, listen and
speak at a higher level within the context of daily situations.
1
The University of Jordan
Course Syllabus
Accreditation and Quality Assurance Center
19. Course aims and outcomes:
A- Aims:
A1. Developing all main four skills built on students` previous experience with Turkish
A2. Adding to them more language rules, more vocabulary and more sentence structure as
necessary
A3. Enabling them to read, write, listen and speak at a higher level within the context of daily
situations.
A4. Develop students’ abilities to read, understand, write in Turkish, translate the simple
sentences from Turkish to their native language
A5. Use these abilities in practise effectively.
B- Intended Learning Outcomes (ILOs): Upon successful completion of this course students will be able
to …
B1. use all main four skills built on students` previous experience with Turkish
B2. know more language rules, more vocabulary and more sentence structure as necessary
B3. read, write, listen and speak at a higher level within the context of daily situations
B4. pronounce correctly and write what they see and hear
B5. discover common words in both languages
B6. recognize the both basic and complicated elements of a sentence; write compositions in class
or outside of classes
B7. recognize some similarities and differences between the Turkish language and their native
language
B8. read and understand the Turkish language
B9. study vocabulary and build up sentences
B10. speak simple sentences out loud
B11. write simple Turkish passages
B12. know about the customs and lifestyle of Turkish people who are sharing the same spiritual
world with the majority of the region
20. Topic Outline and Schedule:
Topic
Week
8.ünitenin
tekrarı ve
pekiştirilmesi
(Ders kitabı, s.
104-114),
(Çalışma
1.hafta
2
Instructor
Yasin Beyaz
Achieved ILOs
B1
Evaluation
Methods
Reference
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
“Dünyada Bir
Gün”
“Pikniğe
Davet” , “Saat
Kaç?”
“Yaz Tatilinde
The University of Jordan
kitabı, s. 8290)
Meyveler ve
Sebzeler.
(9.ünite)
Meyve ve
sebze adları.
Alışveriş
mekânları ve
ifadeleri.
Görülen
Geçmiş
Zaman.
Pekiştirme
sıfatları.
Ikilemeler
(Ders kitabı,
s.116-126)
Meyveler ve
sebzelerle
ilgili; görülen
geçmiş zaman,
sıfatlar ve
ikilemelerle
ilgili
pekiştirme
alıştırmaları
(Çalışma
kitabı, s. 92100).
Yiyecekler ve
içeceklerin
adları.
Alışveriş
ifadeleri.
Zaman
ifadeleri.
(Ders kitabı, s.
132-138)
(Çalışma
kitabı, s. 102110)
10.ünitenin
devamı: Ekfiilin görülen
geçmiş
zamanı.
Belgisiz
sıfatlar.
Ayrılma hâli
eki
Yemekler
(11.ünite)
3
Course Syllabus
Accreditation and Quality Assurance Center
lectures
2.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
Ne
Yapacaksın?”
“Pazarda”
“Süpermarket
3.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
“Bahçede”
« Manavda »
« Pazarda »
4.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
“Hatice Hanım
Süpermarkett
e”
« Kahvaltı »
5.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
« Alışveriş »
6.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
“Emre’nin Bir
Günlük
t
e
‘
‘
The University of Jordan
Yemek, İçecek
ve Tatlı adları.
Geniş zaman.
İstek kipi
(Ders kitabı, s.
140-150)
Yemeklerle,
geniş zaman
ve istek kipi
ile ilgili
pekiştirme
çalışmaları
(Çalışma
kitabı, 112120)
Giyecekler
(12.ünite).
Giyecek
adları.
Renkler.
Giyeceklerle
ilgili ifadeler.
Ilgi ve
dönüşlülük
zamiri (ders
kitabı, s. 152155)
Course Syllabus
required to
prepare in
advance of the
lectures
Menüsü”
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
“Bir
Akşam
Yemeği”
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
“Bayram
Alışverişi”
7.hafta
Yasin Beyaz
8.hafta
Yasin Beyaz
Ara Sınav :
(9.04.2015)
9.hafta
Yasin Beyaz
B1-B12
Written exam
Giyecekler
konusunun, –
ki ilgi
zamirinin ve
kendi
dönüşlülük
zamirinin
pekiştirilmesi
(Ders kitabı, s.
156-162;
(Çalışma
kitabı, s. 122130)
Etkinlikler
(2.kitap, 1.
ünite). Günlük
hayatta sık
kullanılan
fiiller,
yardımcı
fiiller, dilekşart kipi (Ders
10.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
“Alışverişte”
“Mağazada”
11.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
“Röportaj”
4
B1-B12
Accreditation and Quality Assurance Center
The University of Jordan
kitabı, s. 1020).
2.kitap,
1.ünitenin
devamı:
Etkinlikler;
Çalışma
kitabındaki
alıştırmalar
Course Syllabus
Accreditation and Quality Assurance Center
12.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
Portreler.
Fizikî
özellikler. (2.
unite)
Organlar.
Fizikî
özellikler.
Sıfatlar. Ses
düşmesi (Ders
kitabı, s. 2032)
Fiiller
konusunun
pekiştirilmesi
(et-, olyardımcı
fiiller ve
fiillerin dilekşart kipinin
pekiştirilmesi
)
Sözlü
İmtihan
(19.05.2015)
13.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
“Kendinizi
Tanıtır
Mısınız?”
14.hafta
Yasin Beyaz
B1-B12
a. lectures: 3
hours per week
b. students are
required to
prepare in
advance of the
lectures
“Sultan
Kösen-Elif
Kocaman”
15.hafta
Yasin Beyaz
B1-B12
Oral exam
-
Genel Tekrar
16.hafta
Yasin Beyaz
-
-
-
21. Teaching Methods and Assignments:
Development of ILOs is promoted through the following teaching and learning methods:
Primarily communicative approach will be applied and encourage the students to speak. Group work,
role play, dictation will be done. Developing for skills will be the main concern.
22. Evaluation Methods and Course Requirements:
Opportunities to demonstrate achievement of the ILOs are provided through the following assessment
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The University of Jordan
Course Syllabus
Accreditation and Quality Assurance Center
methods and requirements:
Participation and activities (Quiz, HW, CW)
Mid-Term Exam
Final Exam
:
:
:
%20
%30
%50
23. Course Policies:
A- Attendance policies:
Only the number of absences allowed by the university is accepted. Low attendance influences the participation
mark (An absent student cannot participate).
B- Absences from exams and handing in assignments on time:
Mid-term and finals can be made up with an official excuse. Quizzes can never be made up no matter how justified
your absence was.
C- Health and safety procedures:
D- Honesty policy regarding cheating, plagiarism, misbehavior:
Strict
E- Grading policy:
Strict
F- Available university services that support achievement in the course:
24. Required equipment:
Computer, data show
25. References:
A- Required book (s), assigned reading and audio-visuals:
Komisyon: Lâle Türkçe I, Ders Kitabı ve Çalışma Kitabı, İstanbul, 2011
Komisyon: Lâle Türkçe II, Ders Kitabı ve Çalışma Kitabı, İstanbul, 2011
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The University of Jordan
Course Syllabus
Accreditation and Quality Assurance Center
B- Recommended books, materials, and media:
Yabancılar İçin Türkçe, I, Ankara, 2006
Dictionaries, Exercise books
www.arapcaokulu.com
www.arabiyye.com
www.arapcadersanesi.com
www.slideshare.net
www.turkceciler.com
www.adaminsitesi.com
26. Additional information:
Name of Course Coordinator: Yasin Beyaz Signature: ------------------------- Date: ------------------------- Head
of curriculum committee/Department: ------------------------- Signature: --------------------------------Head of Department: ------------------------- Signature: --------------------------------Head of curriculum committee/Faculty: ------------------------- Signature: --------------------------------Dean: ------------------------------------------- -Signature: ---------------------------------
Copy to:
Head of Department
Assistant Dean for Quality
Assurance
7
The University of Jordan
Course Syllabus
Accreditation and Quality Assurance Center
Course File
8