HİLTON GLOBE MENU ALACARTE 19 02 2016

BAÞLANGIÇLAR & SALATALAR
ANA YEMEKLER
Günün Çorbasý
18.00
Soðan Çorbasý
Soðan, dana konsome, gravyer peyniri, ekþi mayalý krutonlar
22.00
Su Teresi & Hindiba Salatasý
Fuji elmalarý, rokfor peyniri, ceviz ve ceviz sosu
26.00
Þef Yannis’in Yunan Salatasý
Organik bahçe domatesi, yeþil biber, zeytin, arpacýk soðan
beyaz peynir, dað kekiði, kapari yapraklarý, sýzma zeytinyaðý
28.00
Ilýk Trakya Keçi Peyniri Salatasý
Karýþýk yeþillikler, ýlýk keçi peyniri, Provence usulu karýþýk baharat otlarý,
kýrmýzý þarap sirke sosu
Spaghetti
Fesleðen, sarýmsak, güneþte kurutulmuþ domatesli ve cevizli pesto sos
44.00
Geleneksel Olarak Hazýrlanmýþ “Pastichio”
Bolognaise soslu kalýn spaghetti, parmesan peyniri, bechamel sos, mini Akdeniz salatasý
48.00
Dana Kuyruk Etli Mantý
Yoðurt, maydanoz köpüðü, kýrmýzý toz biber yaðý
52.00
“Sous Vide” Usulü Somon Balýðý
Füme dana pastýrmasý, Bürüksel lahanasý marmeladý, körpe patates, hardal “veloute”
64.00
30.00
Yarým Körpe Tavuk
Körpe patates, arpacýk soðaný, rezene, tavuk suyu sos
68.00
72.00
Körpe Ispanak Salatasý
Kurutulmuþ incir, keçi peyniri, dana pastýrmasý, ceviz kýrýntýlarý, ballý hardal sos
32.00
Çift Katmanlý ve Peynirli Globe Burger
Çift katman dana köftesi üzerinde emmantel peyniri, soðan, roka, dana pastýrmasý, mantar,
biberiye, susamlý "Brioche" ekmeði ve "Pont Neuf" usulü patates kýzartmasý
Türk Mezeleri
Tarama, marine edilmiþ beyaz peynir, közlenmiþ kýrmýzý biber,
fýrýnlanmýþ pastýrmalý humus, babagannuþ, haydari
34.00
Akdeniz Usulü Kuzu Ýncik
Domates ve zeytin, arpa þehriye, tulum peyniri
76.00
Izgara Jumbo Karides Risotto
Frenk soðaný yaðý, mikro yeþillikler
80.00
Kebap Tadým Tabaðý
Izgaradan dört farklý þiþ kombinasyonu; süt danasý - tavuk - kýlýç balýðý ve
geleneksel olarak elle kýyýlmýþ Adana Kebap, füme ‘Firik’ pilavý, patlýcan ve ‘Gavurdaðý’ salatasý
84.00
96.00
Globe Sezar Salatasý
Marul yapraklarý, ekþi mayalý krutonlar, parmesan peyniri, ýzgara tavuk göðüsü,
ev yapýmý Caesar sosu
36.00
TADIM LEZZETLERÝ
Mücver
“Chia” tohumlarý, keçi peyniri, tahin, kimyon
32.00
Dinlendirilmiþ New York Dana Filetosu
“Pont Neuf” usulü patates, tane karabiber sosu
Kuþkonmaz, Trüf Mantarý, Yumurta, Parmesan Peyniri
Izgara kuþkonmaz, parmesan peynir köpüðü, 64 derecede piþirilmiþ yumurta,
trüf mantar dilimleri
38.00
Dinlendirilmiþ Kemikli Dana Kaburga Eti
Körpe patates konfit, bernaise sos
Yengeç Eti, Bademli “Gazpacho”, Tatlý Mýsýr Kremasý
44.00
“Bistro Giullieme”in Et Tartarý
50.00
Toprak & Deniz
Çýtýr morina balýðý ve aðýr ateþte piþirilmiþ dana yanaðý,
kereviz emülsiyon, süs lahanasý, “sichuan” biberi çektirmesi
56.00
Dana Eti Rossini (80 gram)
Izgara edilmiþ dana bonfile filetosu, mühürlenmiþ kaz ciðeri, kremalý ýspanak,
patates “galette”, périgueux sos
62.00
Acýlý
Özel bir diyet ihtiyacýnýz ya da bir alerjiniz varsa ve yiyecek/içeceklerde kullanýlan ürünlerin içeriðini
öðrenmek isterseniz, lütfen servis personelimizden yardým isteyiniz.
Çið veya az piþmiþ yumurta veya et tüketimi gýda zehirlenmesi riskini arttýrýr.
108.00
TATLILAR
Cassis Kir Royale
Frenk üzümü sorbesi, limon jeli, limon bezesi, þampanya köpüðü
24.00
Ananas, Çikolata, “Sichuan” Biberi, Trüf Mantarý
Aðýr ateþte piþirilmiþ ananas, “sichuan” biber taneleri, trüf mantarlý dondurma
26.00
Globe Baklava
Fýstýk, kaymak, baklavalý dondurma
28.00
Çikolata Paleti, Fýstýk, Patlamýþ Mýsýr Dondurmasý
30.00
Elma ve Karamel Þovu
32.00
** Akþam yemeði dahil paketimiz bu yemekleri içermemektedir.
APPETIZERS & SALADS
MAIN COURSES
Soup Of The Day
18.00
Spaghetti
Basil, garlic, sun dried tomato and walnut pesto
44.00
Onion Soup
Onion, beef consomme, gruyère cheese, sourdough croutons
22.00
Traditional Made “Pastichio”
Thick spaghetti layered with Bolognaise sauce, parmesan cheese, bechamel sauce,
mini Mediterranean salad
48.00
Watercress & Endive Salad
Fuji apples, roquefort cheese, walnut and walnut vinaigrette
26.00
Sticky Oxtail Dumplings
Yoghurt froth, parsley foam, paprika oil
52.00
Chef Yannis’s Greek Salad
Beef steak, tomato, banana pepper, olive, shallot, feta cheese, oregano,
drizzled with extra virgin olive oil
28.00
“Sous Vide” Salmon
Smoked beef bacon, Brussel sprout marmalade,
baby potatoes and mustard “veloute”
64.00
Warm “Trakya” Goat Cheese Salad
Mixed greens, warm goat cheese, herbes de Provence, red wine vinaigrette
30.00
Half Baby Chicken
New potatoes, shallot, fennel, chicken gravy
68.00
32.00
Layered Globe Cheese Burger
Double layered beef patties topped with emmantel cheese, red onion, rocket salad,
beef bacon and mushrooms, rosemary, sesame "Brioche" and "Pont Neuf" fries
72.00
Baby Spinach Salad
Dried figs, goat cheese, beef bacon, walnut powder, honey mustard vinaigrette
Turkish Mezzes
“Tarama”, marinated feta cheese, charred capsicum, baked “Humus” with Turkish pastrami,”
baba ghanoush”, clotted yoghurt dip
34.00
Mediterranean Braised Lamb Shank
Tomato, olive, orzo risotto, “tulum” cheese crumbles
76.00
Grilled Jumbo Shrimp Risotto
Chives oil, micro herbs
80.00
Globe Caesar Salad
Romaine lettuce, sourdough croutons, parmesan cheese, grilled chicken breast,
homemade Caesar dressing
36.00
Kebab Tasting Plate
Mediterranean flavored skewers from the grill;
Combination of the beef - chicken - sword fish and traditional hand minced spicy Adana Kebab,
smoked “Frik” bulgur, eggplant, “Gavurdað” salad
84.00
96.00
32.00
Dry Aged New York Sirloin
“Pont Neuf” fries, peppercorn sauce
108.00
Asparagus, Truffle, Egg, Parmesan
Grilled asparagus, parmesan foam, 64 degree egg, truffle shaves
38.00
Dry Aged Bone In Rib Steak
Baby potatoes confit, bernaise sauce
Crab, Almond “Gazpacho”, Sweet Corn Custard
44.00
“Bistro Giullieme” Steak Tartare
50.00
TASTING FLAVORS
“Mücver”
Traditional Turkish zucchini croquettes, “chia” seeds, goat cheese, tahini, cumin
DESSERTS
Land & Sea
Crispy black cod and braised veal cheek, celeriac emulsion, kale,
“sichuan” peppercorn reduction
56.00
Beef Rossini (80 grams)
Grilled beef fillet, seared foie gras, creamed spinach, potato galette, périgueux sauce
62.00
Contains Alcohol
For those with special dietary requirements or allergies who may wish to know
about the ingredients used, please ask for a member of staff.
Consuming raw or undercooked eggs or meat may increase your risk of foodborne illness.
Spicy
Cassis Kir Royale
Cassis sorbet, lemon gel, lemon merengue, Champagne foam
24.00
Pineapple, Chocolate, “Sichuan” Pepper, Truffle
Slow braised caramel pineapple flavored with “sichuan” peppercorns, truffle ice cream
26.00
Deconstructed Baklava
Pistachio, clotted cream, baklava ice cream
28.00
Chocolate Pallete, Peanuts, Popcorn Ice Cream
30.00
Apple And Caramel Show
32.00
** Dinner inclusive package does not include these items.